While travelling, It sometimes become tough to find vegetarian food. Being a pure vegetarian I also was skeptical while making plans to go to Turkey, which is world famous for its Kebabs and a lot of other non-vegetarian dishes, but trust me, Turkey has a lot to offer for vegetarians too. Here I am sharing a few vegetarian Turkish delicacies which would be a delight to your taste buds. Çiğ Köfte ‘Raw Meat’, is the translation….Don’t worry you still are reading about Vegetarian food in Turkey. This dish traditionally is Raw Meat Balls but the vegetarian version is more popular. It’s made with Bulgur, tomato paste, onion and a lot of turkish spices and herbs.  This incredibly simple delicacy is rich in taste and also very filling, turkish people savour it as a starter or an appetizer but for many it acts as a main dish too. You can ask for the dish to be less spicy or more, but it definitely would be a little bit spicy so prepare your tastebuds accordingly. This is …